With these burgers you can easily make a really big batch and freeze them down. Easy and extremely good bacon cheese burgers. For additional guidelines on how to make your burgers perfect check out our keto burgers guideline.
Ingredients for the Bacon Cheese Burgers
* 2 pounds ground beef
* Bacon, eight slices chopped and fried
* Cheese, shredded, around 2 ounces
* 4 Onions, chopped
* Worcestershire sauce, 1 tablespoon
* Salt, pepper and other spices
* Garlic, chopped
Take a normal sized bowl, add the different ingredients down into the bowl and mix the ground beef, pieces of bacon, cheddar cheese, green onions, Worcestershire sauce, salt, pepper and garlic together. Then shape everything to 5 or 6 burger patties according to our keto burger guide.
Fry the burgers in a frying pan or put them on the grill. Add an additional piece of cheese on top when they are done if you want. It always tastes better with some additional melted cheese on top. Your perfect bacon cheese burgers are now done. Enjoy them with a nice sallad or other side dishes.